Our Dover NH Restaurant – Full Menu

Dover NH Restaurant

 

Please see below for our full Dover NH Restaurant Menu.  We are open Monday through Saturday from 11:30am – 3:00pm.  Sundays are reserved for special events.  Our restaurant has been recently voted one of the top ten restaurants in NH by OpenTable and is consistently known as one of the best Dover NH restaurants, so we’re sure you’ll enjoy!  Make a reservation here or call us at 603-750-4200.

 

May we start with tea……..

 

Silver Fountain Inn - Dover NH | Group Functions and Special Occassions

 

By the cup (1-2 cups) small pot $2.95
By the pot (5-6 cups) large pot 7.00

 

Our Tea Selections

White Teas   (steep 5 minutes)                      

Subtle Strawberry – a blend of white teas & juicy strawberries

Lavender Spring – relaxing with lavender and floral notes

Sweet Serenade – peppermint, rose and lavender

Black Teas  (steep 4 minutes)

Ceylon Star – Sri Lanka makes a classic flavor that is smooth and crisp

Earl Grey – bergamot aroma and flavor are crisp

Orange Spice – superior Ceylon with citrus, ginger, cinnamon & vanilla

Boldy Blackberry – dried blackberries accentuate this Ceylon black tea

Carmelita – a swirl of caramel and vanilla layered over a China/Indian

Lavender Lady Grey – hint of lavender, marigold and mallow petals

South of the Border – Aztec blend of chili pepper and chocolate

Cranberry Crème – cranberry notes with vanilla and berries

Green Teas    (steep 3 minutes)

Ginger Peach – spicy ginger with sweet peaches, marigold blossoms, chamomile

Genmaicha – Japanese green has a surprise inside: toasted rice

Sencha – decaffeinated bold Japanese tea      

Cherry Blossom – aromatic, pink cherry blossoms and Sencha

Jade Oolong – Taiwan oolong solid appealing lilac aroma

Winter Pine – almond, orange, safflower and pink peppercorns

Berry & Fig – fig, peony, blackberries, raspberries and strawberries

Blended Teas      (steep 4 minutes)

Jasmine Green – naturally scented by jasmine blooms

Almond Biscotti – black tea with almond and cinnamon

English Breakfast – traditional blend

Spicy Chai – aniseed, cinnamon, ginger, peppercorns, cloves, chicory roots

Raspberry Mint Melody – raspberry, peppermint, chamomile, hibiscus

Tiramisu – chocolate, caramel bits and (gasp!) whole coffee beans

Rooibos & Herbal Teas (caffeine free)      (steep 5 minutes)

Lemon Chiffon – lemongrass and citrus, calendula, marigold

Vanilla Bean –           South African Rooibos blended with real vanilla

Egyptian Chamomile – flower heads of finest chamomile

Orange Blossom – curls of orange rind, apple, safflower

Chocolate Mint – peppermint and soluble chocolate bits

Fruit Lover’s Dream – candied pineapple, papaya, strawberry & rose

Calming Harmony – vanilla, chamomile, lemon balm & passionflower

Pomegranate & Clove – cinnamon, cardamom, aniseed, clove & pomegranate

Restaurant in Dover NH Reservations

The History of Tea

“High Tea” which is a term incorrectly used at most “tea houses” was originally used to describe the evening meal for the common man. Tea was quite expensive at this time due to high taxes and therefore was given in small amounts along with a hearty meal of perhaps ale, bread, and beef for dinner, eaten of course at high tables, hence the term.
“Afternoon Tea” is the term that is thought to have been made popular by Anna, the 7th Duchess of Bedford, as she complained of “a sinking feeling” during the late afternoon. It was customary at this time to eat only two main meals a day, breakfast and a late dinner around 8pm. This was served as a snack to hold off hunger and she would take it privately in her Boudoir. It is said she then started inviting friends and diplomatic acquaintances to enjoy tiny savory sandwiches and delectable pastries with her in the parlor seated on the divan and lounge chairs. Before long all of fashionable society was sipping tea and sampling sandwiches mid-day.

Add your name to our mailing list in the pink book for monthly alerts on upcoming Themed Tea Parties and Dinner Events. Book us for an elegant Wedding or Baby Shower, Sweet 16, Anniversary or Birthday celebration.

Please see our display cases for tea pots, tea, fine jewelry, doll clothes & gifts handcrafted by talented local artisans

January High Tea

Monte Cristo Sandwich $11.95

Sliced deli honey ham, swiss cheese, raspberry jam, topped with arugula, served with kettle chips or candied baby Bellini carrots

Chicken Celery Sandwich $11.95

Chicken breast salad stuffed croissant with celery and red onion, served with kettle chips or candied baby Bellini carrots

Roasted Tomato & Cheddar Melt Sandwich $9.95

Hearty roasted tomatoes with cheddar cheese on soft white bread, served with kettle chips or candied baby Bellini carrots

Healthy Californian Wrap $9.95

A spinach wrap with cucumber, avocado, roasted red pepper hummus and alfalfa sprouts, served with kettle chips or candied baby Bellini carrots

Waldorf Salad $9.95

A bed of romaine topped with a mixture of celery, apples, grapes, raisins and candied walnuts, served with a warm thyme & black pepper scone

Asparagus Salad $9.95

Greens with crisp asparagus, orange sections, feta cheese and hazelnuts, drizzled with a French vinaigrette dressing, served with a warm thyme & black pepper scone

Sundried Tomato Spinach Salad $9.95

Spinach greens with sundried tomatoes, peppered pine nuts and goat cheese plus house made croutons drizzled with basil dressing, served with a warm thyme & black pepper scone

Dover NH Restaurant Reservations

January Afternoon Tea
(titled as such but may be ordered at any time)

The Duchess $26pp

The formal “Duchess of Bedford” style of afternoon tea, served on a 3-tiered cake stand. The lower tier is layered with the 4 different savory tea sandwiches listed under high tea. The middle tier has a fig & honey scone served with lemon curd or jam and Devonshire cream. The top tier has a selection of dessert samplings to include a petit four, shortbread, roulade and chocolate gingersnap. Includes large pot of tea. No splitting please.

 

Dover NH Restaurant - The Duchess

The Hummingbird $18pp

This version has only 2 tiers and features the savory tea sandwiches and cranberry scone served with lemon curd or jam and Devonshire cream. Includes small pot of tea. No splitting please.

The Chandelier $16.00

An assortment of 12 delectable choices of sample size “sweets” made up of scones and desserts. Perfect for sharing with a few friends as a snack or dessert after High Tea.

Tea & Scones $10.00

Just enough to tide one over for their evening meal; a large pot of tea and 2 scones – one sweet and one savory.

 

Restaurant Dover NH | Tea and Scones

Soup & Scone $7.95

A bowl of our rosemary & leek potato soup and a warm rosemary parmesan scone. Just right for a snack or lighter fare.

Artichoke Spinach Dip Quiche $9.95

A delicious slice of quiche stuffed with sautéed spinach, artichokes and fontina cheese to warm you up, served with a warm thyme & black pepper scone

Tickle Your Fancy $10.00

A perfect choice for someone that wants to try a couple of things-pick 2 choices from our quiche, soup, salad and sandwich offerings. Served in half sizes. No side included.

Dover NH Restaurant Reservations

Other Beverages

Iced Tea or Lemonade $2.95

Soda 2.95

Coffee or Hot Chocolate 2.95

Mimosa 7.00

Sherry, dry or sweet 6.00

Wine by the glass 7.00

Beer by the bottle 6.00

Starters, Desserts & Singles

Cup of soup 3.00

Scone w/cream & curd 3.95

Orange Buttered Rum Cake 4.95

Dessert sampling (4 small tasties) 5.95

Fudge Brownie Shortbread 3.95

Peach Amaretto Jam Cake 3.95

Petit Fours (2) 3.95

Kettle Chips 1.95